Join us in making Watford, Three Rivers and Hertsmere sustainable
Veolia in partnership with West Herts College in Watford present recipes from the ‘Love your Leftovers Cookbook’ created by 18 and 19 year old trainee chefs.
Veolia in partnership with West Herts College in Watford are hosting a live cooking recipe demonstration from the Love your Leftovers Cookbook. The plant-based recipes were created by 18 and 19 year old trainee chefs from West Herts College in Watford.
Come along to the pop-up market at Woodoaks Farm and sample the local products on sale.
All food is eaten on a pay-as-you-feel basis (where you offer a donation of money, time or skills to the project based on what you feel a meal is worth). Pay-as-you-feel | Wheelchair accessible | All-age |
All food is eaten on a pay-as-you-feel basis (where you offer a donation of money, time or skills to the project based on what you feel a meal is worth). | Pay-as-you-feel | Wheelchair accessible | All-age |